With its recent attainment of Halal certification for its flagship restaurant at Junction 8, SAYBONS marks a significant milestone of making French food accessible to Muslims in Singapore. Known for their charming ambiance and authentic French fare, the restaurant has ensured that its delicious food retains its quality while being accessible to a broader audience.
From rich seafood bisque and creamy cheese wheel pastas to savory crepes and decadent desserts, every dish is crafted with care and authenticity, staying true to the essence of French gastronomy.
Handmade daily, SAYBONS’ French crepes are paper-thin but still able to wrap generous amounts of ingredients within. Popular options include the Salmon Onion Cheese ($6.90) or the Biscoff Banana Crepe ($4.90).
Another highlight of SAYBONS’ menu features a selection of DIY pastas (from $14.90) tossed in a giant Grana Padana cheese wheel.
Choose from over 15 various toppings and 5 pasta shapes and watch the chef cook up your pasta on the spot that is packed with umami goodness.
To warm and nourish your stomachs try the signature Seafood Bisque ($5.90), an intense broth of fresh prawns and crabs or the Wild Mushroom Soup ($4.90) made from portobello mushrooms, aromatic herbs, and finished with a light touch of cream.
Whether savouring a leisurely brunch with friends or indulging in a romantic dinner for two, visit SAYBONS to experience the exquisite fusion of French flavours. For more information, visit www.saybons.com
Address: 9 Bishan Place, Junction 8 #02-43 Singapore 579837
Opening Hours: 10am to 9.30pm daily
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