This Parent’s Day, express your gratitude for your parents with a mouth-watering feast at Dian Xiao Er! The restaurant is unveiling a Special Parent Day Set Menu (3 to 10 pax from $33 onwards per pax), featuring four new scrumptious dishes.
Prefer to celebrate Parent’s Day at home? There are also ready-to-eat dishes for you to surprise your parents with.
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New Menu Items
Sauteed Scallops and Celtuce with Black Truffle – Rich and plump scallops are enlivened by black truffle sauce, with the celtuce adding a lovely crunch to the dish.
Crispy Pork Slices with Assorted Mushrooms – Seasoned with a special sauce, the pork slices are deep-fried to a golden-brown perfection. The meat is cooked with marvellous morsels of shimeji, which contribute an earthy flavour. The dish is then sprinkled with sesame seeds for a nutty finish, together with added sliced chilli for a subtle kick.
Tropical Coconut Deshelled Prawns – This unique marriage of these two ingredients gives a heavenly taste. The fleshy prawns are tinged with the sweetness of coconut and piquancy of lime.
Steamed Ling Fish and Baby Chinese Cabbage in Sweet Milky Broth – This nutritious and tasty dish has fresh fish is immersed in a delicate milky and sweet broth that is made from beancurd.
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Classic Menu Items
Their Classic Menu Items include their Signature Herbal Roast Duck (Angelica/Ten Wonders/Wild Ginseng), Korean Peach Surprise Blooming Flower Tea (a great palate cleanser) $3.80 (UP: $4.60) , Signature Wheatgrass Tofu with Seafood, Baby Kai Lan with Salted Fish & Lime, and Fish Maw Thick Soup with Seafood.
Available from 24 April to 18 June, the set menu is priced from $99 onwards.
To keep up with the times, Dian Xiao Er is currently undergoing a brand revamp which allows customers to associate Dian Xiao Er with its best-selling menu mainstays and also boast a vibrant yellow, signifying happy times.
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Ready-to-eat bundles for home enjoyment
Dian Xiao Er will be launching two ready-to-eat dishes: Braised Pork Belly with Spicy Sour Mustard Greens and Ginseng Kampong Chicken.
Braised Pork Belly with Spicy Sour Mustard Greens – With a perfect fat-meat ratio, the pork belly boasts a melt-in-your-mouth texture.
Ginseng Kampong Chicken – The nourishing chicken is tender. Each sip of the soup is amazingly yummy with the use of premium herbs.
Get any 2 choices at $25 (UP: $33.80, 26% off) or 3 choices at $34 (UP:$50.70, 33% off).
From 24 April to 18 June 23, Citibank cardholders will get to enjoy $10 off every Parent’s Day set menu. While stocks last; limited redemption available.
For more information, visit https://www.dianxiaoer.com.sg/
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