If you love breakfast, this one’s for you. From warm, freshly baked milk bread to brunch plates and local-flavoured desserts, All Hands Café is the latest spot on Telok Ayer Street giving CBD mornings a delicious upgrade.
A Café with Heart and Heritage
Set in a lovingly restored century-old shophouse, All Hands Café beautifully blends old and new. Its vibrant cobalt-blue façade and Victorian-style bar greet you with a nostalgic charm, while forest-green upholstery, rattan chairs, and modern murals add a stylish, contemporary edge.
The space celebrates the idea of connection — from the hands that bake and brew, to guests who gather, share, and savour. Think of it as your go-to spot for both comfort and creativity, right in the heart of the city.
Freshly Baked Every Morning
The café’s pride and joy is its signature Japanese-style shokupan — soft, fluffy milk bread baked fresh daily. Early risers will love the aroma that fills the space each morning.
Start your day with the Signature Shokupan with Kaya Butter Snow & Eggs ($8.94) — a luxe take on traditional kaya toast, featuring house-made pandan kaya, shaved salted butter, and sous-vide eggs with kombu-infused soy. Other sweet picks include the indulgent Milo Dino toast or antioxidant-rich PB&Jam, both served with eggs.
Prefer something savoury? Go for the DIY Savoury Shokupan (from $8.90) and choose your own toppings — from buttery scrambled eggs and smashed avo to parma ham or sautéed mushrooms.
Brunch & Beyond
From 11am, the menu expands with fusion mains inspired by local flavours. Must-tries include:
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🍝 Yolk Situation Carbonara ($19.49) – creamy pasta with crispy pork belly and sous-vide egg.
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🐟 Laksa Barramoodi ($23.49) – house-made laksa broth pasta with crispy barramundi.
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🍤 Prawn Identity ($23.49) – tiger prawns in rich prawn broth pasta.
Meat lovers can enjoy All Hands’ steakhouse favourites like the Boeuf Rossini ($47.49) or Steak Tartare ($24.49), both served atop the café’s signature shokupan.
Matcha Dreams & Local Desserts
End your meal on a sweet note with house-made desserts infused with familiar local flavours. Highlights include:
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🍵 Matcha Banana Pudding ($6.49) – pandan-scented pudding with matcha foam and biscoff crumbs.
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🧀 Brûlée Basque Cheesecake ($6.49) – creamy, caramelised perfection.
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🍞 Pandan Brûlée French Toast ($12.49) – torched pandan custard with berries and coconut gelato.
Sip & Smile
Coffee is essential here, with options from flat whites to oat milk lattes (+$1). Try something new like the Yuzu Espresso Soda ($7.49), Blue Matcha Latte ($8.49), or Peanut Butter Hojicha Latte ($8.49). The café also offers cold-pressed juices, kombucha, and house pours — because why not?
Opening Promotion: Free Toasts on 12 November!
Mark your calendar for 12 November 2025 — All Hands Café is celebrating with a one-day-only giveaway! Get a free open-faced shokupan (choose between Egg Mayo with Garlic Shrimp or Smash Avo with Smoked Salmon), one redemption per table, dine-in only, while stocks last.
📍 Visit All Hands Café
Address: 159 Telok Ayer Street, Singapore 068614
Opening Hours: Daily, 8 AM – 5 PM (Last order at 4:30 PM)
Whether it’s breakfast, brunch, or a mid-day treat, All Hands Café brings warmth, creativity, and connection to every meal.
Hands up if you’re ready to brunch! 🥐☕
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