Experience the essence of “trust” at SHINRAI, where Chef-owner Desmond Fong and Chef Haoey Cheah present a new sushi-izakaya featuring aburi and charcoal-grilled specialties starting at just $6.80.
For appetisers, delight in the Seafood Chawanmushi with Truffle Caviar ($9.80), boasting Japanese steamed egg custard enriched with crab meat, prawns, and scallops, topped with luxurious truffle caviar.
The Salmon Carpaccio ($16.80) on the other hand, offers thinly sliced salmon sashimi adorned with the chef’s house-made truffle sauce.
For sushi and maki, savour the Hotate with Foie Gras Sushi ($23.80), a delectable combination of scallop and perfectly caramelized foie gras drizzled with umami house-made sauce.
The SHINRAI Royal Maki ($23.80) features torched salmon, deep-fried tiger prawn, miso sauce, and chicken floss or opt for the SHINRAI Signature Maki ($21.80), a symphony of torched salmon, grilled unagi, avocado, cucumber, tobiko, and the chef’s special chicken floss.
Skewers like Tsukune ($6.80) offer a medley of grilled chicken and pork glazed with teriyaki sauce and accompanied by an onsen egg for dipping.
Indulge in other skewer delights like Tebasaki ($3.80) and Hotate ($7.80). For grilled items, relish the Ebi with Mentaiko ($21.80), showcasing tiger prawns coated in house-made mentaiko sauce.
For mains, elevate your dining experience with the Wagyu Foie Gras Don ($48.80), featuring prime A5 Kagoshima Wagyu Beef grilled to perfection, served with foie gras, onsen egg, and truffle sauce atop fluffy pearl rice.
Satisfy your sweet tooth with the Tofu Cheesecake ($5.80) —a delicate balance of cheese flavour that melts lightly on your tongue with a hint of sweetness.
For lunch, explore 10 different lunch sets (prices from $16.80) including chicken teriyaki don and salmon mentaiko don, each accompanied by miso soup, salad, and tofu cheesecake, available Monday to Friday from 11:30am to 2:30pm.
Step through SHINRAI’s doors, for vibrant retropop vibes with neon signs illuminating walls and columns. Lightboxes and umbrellas hang from the ceiling bathing the space with an air reminiscent of Tokyo’s bustling streets when you visit.
To commemorate their opening, enjoy a 1-for-1 house sake offer from 8:30 pm until closing throughout the month of April 2024! For more information, visit https://www.shinrai.sg/.
Address: 173 Telok Ayer Street, Singapore 068622
Opening Hours: Mon to Thu (11.30am–2.30pm; 6pm–10.30pm) | Fri & Sat (11.30am–2.30pm; 6pm–11.45pm)
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