Creativity, drive, passion and finesse is at the core of every dish Chuang-Yi Seafood serves. From their humble stall in a coffee shop, they serve up some of the most unforgettable flavours with familiar dishes we’ve all grown up with.
A popular option for those with large families, the Tze Char chain has open their newest outlet at 26 Chai Chee Road, serving up crowd favourite dishes and new outlet specials after their successful flagship at 111 Toa Payoh.
On The Menu
Helmed by Chef-Owner Kiong, Chuang-Yi Seafood presents an extensive menu that boasts exclusive specials at each of their outlets to offer diners a novel experience each time.
Elevating classic dishes on their menu, this includes their succulent Dry Roasted Sotong, comforting Spinach Soup, juicy Nan Ru Fried Pork, rich Bee Hoon Crab Soup, the intense Fragrant Lala, as well as timeless offerings of Oyster Omelette and Braised Beancurd with Crab Meat.
A off menu specialty at Chuang-Yi Seafood also includes their Twin Spare Ribs 双味排骨 which sees quality cuts of pork ribs being marinated and deep fried to perfection.
With a crisp exterior and tender juicy meat, pair it with a side of zesty chilli or their special spice mix blend created by the chef for extra bursts of flavour.
Diners can also enjoy fuss-free Tze Char meals with their selection of mouth-watering rice and noodle options. Highly recommended is their Thai Style Chicken Cube Rice, Pork Ribs King Rice, Black Pepper Beef Rice, and Assam Sliced Fish Rice.
At the new Chai Chee outlet, look forward to new outlet-exclusives that highlight the bold flavours of perfectly grilled seafood too.
From thick slabs of BBQ Stingray and a satisfying selection of big prawns, crayfish and the freshest seasonal fish, to Gong Gongs, Sambal Cockles, and Sambal Sotong, order these sharing options and enjoy a taste of old-school pleasures with your loved ones.
For a spread of different flavours, they also offer the aromatic Gang Heong Lala and greens like their Sambal Double Bean, Sambal Petai, and Four Treasure vegetables.
Menu Highlights
In celebration of the new outlet, they’re running promotional deals on their Chilli Crab and Assam Fish Tail – local signatures no foodie would want to miss.
Available for a limited time only, order their Chilli Crab for 2 whole crabs at just $48! With a thick and gooey sauce that has a spicy kick, it pairs well with the succulent meat.
For those who prefer to not get their hands dirty, enjoy their Assam Fish Tail at an opening promotional price of $16.90 (U.P $28) which has a delightful sour kick that goes really well with rice.
With an assortment of zi char dishes that is great for the whole family, make time to visit Chuang-Yi Seafood when you are in the vicinity!
Address: 26A Chai Chee Road #01-405, Singapore 461026
