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Usher In The Year Of The Tiger With YUN NANS Festive Menus

by Content Kakis
January 7, 2022
Reading Time: 3 mins read
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This 2022, YUN NANS has curated and will be featuring new mainstays with their Chinese New Year delicacies. There are six CNY set dinners available, serving groups of four to eight people, with costs ranging from S$318++ to S$788++. Each menu is available for dine-in, takeout, and delivery.

Image of Prosperity Abalone Yu Sheng

To start off, you can’t celebrate the Lunar New Year without Yu Sheng. The Prosperity Abalone Yu Sheng ($68.80) comes with 8 large pieces of whole abalone that were soft and chewy. The best part of having Yu Sheng for me is the crispy crackers that come along with it and that didn’t disappoint as well.

Image of Yun Nans Prosperity Treasure Hotpot

With the weather being colder than usual recently, the Yun Nans Prosperity Treasure Hotpot ($298) will warm your stomachs with its golden broth base made with a medley of ingredient such as Jinhua ham, old hens, chicken feet, pork bones, lean pork, pork trotters, dried scallops and carrots.

The huge pot of soup is stewed for 6 hours and comes with roast pork belly, wild golden fungus from Yunnan, sea cucumber, abalone, scallops, prawns, mushrooms, fish maw, cordyceps flowers, yam and Chinese cabbage. With the essence and quality of all the ingredients included in this dish, this is a must share with your family and friends this festive season.

For a Special Take-home Festive Set for 4 to 6 pax ($308++ for members, $338++ for public), enjoy a hassle-free feast in the comfort of their own home that includes the Prosperity Abalone Yu Sheng as well as the Yun Nans Prosperity Treasure Hotpot. The set will also come with Steamed Glutinous Rice Wrapped with Lotus Leaf and a Traditional Salt Baked Chicken that is cooked using the traditional Cantonese method.

If you prefer a larger set menu with 7 to 9 courses each for your Chinese New Year Feast, here are some of the dishes that we would recommend:

Image of Black Garlic Kampong Chicken Soup

The Black Garlic Kampong Chicken Broth has a natural sweetness and fragrance that made me savour each mouthful till the very last drop. With a distinct taste of black garlic, it contains more antioxidants than regular garlic and has health benefits such as lowering the risk of heart disease, supporting brain health, and managing blood sugar.

Image of Steamed Jade Perch (Spicy Garlic Lime)

The Steamed Jade Perch is high in omega-3 fatty acids and has a silky, delicate texture with a soft and tender mouthfeel. With fresh fish coming from our own Singapore kelong farm, choose from two options Spicy Garlic Lime or Hong Kong style. While the Hong Kong style involves the fish being finished with excellent soy sauce is great, step away from the norm and try the Spicy Garlic Lime version instead that uses preserved vegetables, preserved plums, limes, and chillies from Yunnan that will whet your appetite.

Image of Steamed Tiger Prawn With Fresh Lily Bulb

Steamed Tiger Prawn With Fresh Lily Bulb sees fresh tiger prawns atop a bed of silken eggs and an umami-rich prawn broth that is finger licking good. Paired with wild truffle and lily bulb petals the dish is not too heavy and has a fragrant smell, crunchy texture, and pleasant flavour, that is also good for nourishing the lungs.

Image of Braised Abalone with Wild Porcini Mushrooms

With abalone being a mainstay especially for Yun Nans Chinese New Year Set Menu, the Braised Abalone with Wild Porcini Mushrooms is a braised dish that is both savoury and spicy. This dish sees the star highlights cooked with Chinese yam and garlic that gave a delicious taste of home.

Image of Braised Spinach in Superior Stock with Dried Scallops and Bamboo Pith

With so many protein options, YUN NANS’ vegetables do not disappoint either with their Braised Spinach in Superior Stock with Dried Scallops and Bamboo Pith. The superior stock is made with superior ham stock and abalone stock that is great to drink on its own and paired well with the stir-fried spinach.

Image of Double Boiled Peach Gum with Snow Pear

For dessert, peach gum, snow pear, red dates, and wolfberries are used to make the Double Boiled Peach Gum with Snow Pear. This rich dessert is great for strengthening the skin and I enjoyed the sweetness and lightness of the dish.

Overall, my experience at YUN NANS was amazing. With much to offer, I highly recommend all to try out YUN NANS Chinese New Year set menus for the festive season. Bring your family to enjoy quality Chinese cuisine or get it delivered home via today!

YUN NANS Outlets

  • Jewel Changi Airport #02-217 Singapore 819666
  • Westgate 3 Gateway Drive #03-07 Singapore 608532
  • NEX 23 Serangoon Central #B1-15 Singapore 556083

Opening Hours: Mon to Fri (11.30am – 10pm) | Sat, Sun and PH (11:00am – 10:00pm)

 

*Disclaimer: Must Share Good Things was invited to this food tasting. However, all opinions are expressly the writer’s own.

 

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Tags: Chinese New YearCNYFestive MenuSet Menuyun nansYUNNANS
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Content Kakis

Content Kakis

For the community, by the community~

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