Miss travelling and enjoy the local cuisines in different countries? Delve deeper into Vietnamese cuisine with Mrs Pho House.
Serving up traditional charcoal hotpot and delicacies, the best of Vietnamese hospitality is presented over communal family-sharing style dishes. Sit back and enjoy a hotpot where the freshest meats, seafoods and vegetables are cooked over charcoal fire.
All dishes are prepared based on heirloom recipes by a third-generation female Chef Linh from Vietnam who trained in France at Michelin restaurants, Le Grand Vefour and Le Pre Catelan. Proud to be returning to her roots and serving up traditional Vietnamese dishes from her childhood, you can definitely expect delicious food being whipped up.
Hotpot Soup Bases
Leading the show with an authentic Vietnamese traditional charcoal hotpot, choose from four soup bases that are made with Vietnamese herbs, spices and ingredients. The Crab Bisque Soup (Regular $38, Large $48) (spicy/non-spicy options available) is made with Chef Linh’s mother’s recipe which is used in her famous crab noodle soup recipe (Bánh canh cua) and sold on the streets of Saigon.
For a hearty flavour, the Nourishing Collagen Pepper Soup (Regular $23, Large $28) is a robust peppery pork broth stewed for hours with piquant Phu Quoc peppercorn while the Vietnamese Perilla Mutton Soup (Regular $25, Large $30) has a generous amount of Vietnamese perilla and spices for a soup that is spicy and flavourful.
Last but not least, the Herbal Chicken Mushroom Soup (Regular $23, Large $28), is a favourite of Chef Linh’s mother where roasted chicken bones are boiled to immense sweetness with a mix of locally sourced mushrooms.
Opening Promotion
To mark its opening, Mrs Pho House Takashimaya S.C. is also offering 50% off all four hotpot soup bases from 8 September to 8 October 2021. Diners must make a prior reservation via Chope at https://cho.pe/dineatmrsphohousetakashimayasg (preferred), or +65 9666 1357 to qualify.
Delicious And Fresh Ingredients
With a wide variety of meats, enjoy prime cuts and slices of beef, Japanese wagyu, pork belly, Iberico pork shoulder shabu shabu. An equally enticing array of seafood includes whole rainbow lobster, scallop, mussels and tiger prawns, to the exotic like frog legs and more!
Sweeten the pot with mushrooms including cordyceps, porcini, golden abalone mushroom as well as vegetables like Tonkin Jasmine, yam, beancurd skin rolls, silky tofu and many others that will definitely enhance your hotpot experience.
Festive Specialties
To complete the experience, try the Cha Ca de la Mrs Pho ($19.90) where grilled sturgeon fish is served on a hotplate with herbs and fresh dill or the Five Spice Butter Quail ($18.90) that pays homage to Chef Linh’s French techniques with a butter bath before being rubbed down and marinated with Vietnamese five spices and grilled.
The stir-fried Tonkin Jasmine ($14.90) should not be missed despite its look as the greens cooked with garlic bursts with fragrance and crunch that will ensure you go for seconds.
A house recommendation you can go for is the Stuffed Squid ($19.90), that sees a springy squid stuffed with a mix of minced pork, black fungus, turnip, shallots, and fish sauce seafood mix before being steamed and then fried with pineapple sauce.
Not missing out on what they are known for, the Premium Japanese Wagyu Beef Pho ($16.90 Regular, $8.90 Light) is an upgraded version of the hearty beef noodle soup that we know and love.
For something completely new, the Bun Cha ($15.90) presents a special taste of Northern Vietnam with BBQ pork dry noodles served with grilled pork.
Appetizers
Still feeling hungry? Get the Mixed Wrap Platter ($9.90) for a collection of wraps with sugarcane prawn, grilled beef la lot, fine vermicelli, fresh herbs and vegetables.
The Pomelo Salad ($18.90) is also a great option and is made with Vietnamese crystal pomelo, fresh tiger prawns and fresh herbs.
Dine Right In A Vietnamese Home
Indulge in authentic and traditional Vietnamese offerings amidst an ambience designed to recreate the atmosphere of a Vietnamese home at the new Mrs Pho House. With such a wide variety of food in an aesthetically pleasing location, you are sure to be transported to Vietnam for a little while even though we can’t travel at the moment.
Check out Mrs Pho House for more information and follow their Facebook or Instagram for the latest promotions and updates.
Mrs Pho House
Takashimaya Shopping Centre
Orchard Rd, #B2-36A, Ngee Ann City, S(238872)
Operating Hours: Daily, 11:30am to 3pm (last order 2:30pm), 5:30pm to 10pm (last order 9:30pm)
