Kurohanabi | Motsu Nabe Speciality Restaurant With Wagyu Innards Hotpot
Kurohanabi, Hokkaido's motsu nabe speciality restaurant, prepares meaty Wagyu motsu (or innards) in a seething hotpot of its legendary sesame miso flavor soup! This one-of-a-kind experience is now available in Singapore at Suntec City, among other Wagyu motsu meals such as okonomiyaki and yaki soba. New motsu dishes include Hokkaido...





