Singapore is celebrating 60 years of progress, pride, and culinary tradition. In honour of this remarkable milestone, beloved heritage bakery Old Seng Choong has created an extraordinary new dessert—the limited-edition Pandan Coffee Chiffon Cake. This special creation masterfully blends two beloved local flavours into a delightful treat that’s perfect for every celebration.
Honouring Singapore’s Culinary Heritage
Established by renowned Chef Daniel Tay, Old Seng Choong pays tribute to his father’s legacy. His father’s bakery, Seng Choong Confectionery, was a cherished part of Marine Parade during the vibrant 1960s. Today, Old Seng Choong preserves these beloved traditions while infusing them with contemporary touches, making each treat a perfect blend of nostalgia and innovation.
An Irresistible Blend of Classic Flavours
The Pandan Coffee Chiffon Cake captures the bold, comforting aroma of traditional 1980s-style kopi and pairs it beautifully with the subtle fragrance of pandan. Each bite of this cake is incredibly soft, moist, and airy, evoking fond memories of simpler times. Whether shared with family or enjoyed during personal quiet moments, it’s a nostalgic treat that transcends generations.
Special SG60 Celebration Bundle
For those looking to fully embrace the spirit of SG60, Old Seng Choong offers an exclusive Old Seng Choong SG60 Bundle. This delightful package includes the limited-edition Pandan Coffee Chiffon Cake, along with the bakery’s much-loved Coffee Cookies and Pandan Coconut Cookies. Carefully crafted and elegantly packaged, this bundle is ideal for gifting or celebrating special occasions during Singapore’s significant milestone.
Pricing and Availability
The limited-edition Pandan Coffee Chiffon Cake is available at S$28.80. The special SG60 Bundle is offered at an attractive promotional price of S$60 (usual price S$74.40). These delectable items can be found at all Old Seng Choong outlets across Singapore, as well as online at their e-commerce store.
Celebrate Singapore’s 60th birthday with the warmth, flavour, and nostalgic charm that Old Seng Choong proudly brings to your table.
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