Want to have a hearty healthy meal? Wait no longer and visit MUSUBI Japanese Tapas & Seiro Gohan at JEM! At MUSUBI, one of the highlights featured prominently in the menu is their homemade koji.
Made using a naturally occurring fermentation culture in Japanese cuisine that is a great source of probiotics, koji helps to improve gut health and enhance nutrient absorption!
Step into a homely and inviting restaurant with touches of wood elements for diners to grab a light bite or catch-up with friends and loved ones over food and drinks.
With many elements that resemble life-size bamboo steamer baskets, MUSUBI’s signature Seiro Gohan is also drawn from the same cooking technique and is used in their traditional cooking of Wappameshi or flavoured steamed rice topped with ingredients.
Fuel up with MUSUBI’s hearty steamed rice bowls, Seiro Gohan, for lunch while indulging in a nibble or two of tasty Japanese otsumami and Shabu Shabu at affordable prices for dinner.
The daily limited MUSUBI Komachi Lunch Set, MUSUBI Komachi Zen ($25.00), lets you try a small portion of everything which consists of your choice Seiro Gohan, mini chawanmushi, yuzu tonjiru miso soup and six small dishes.
Other signatures include their Lemon-koji Chicken Seiro Gohan ($12.50), Melty Braised Pork Belly Seiro Gohan ($14.50), Saikyo-miso Saba Mentai Seiro Gohan ($14.00) and more. If you visit during lunch, MUSUBI also offers value-for-money lunch sets of the Seiro Gohan from $14 which includes Yuzu Tonjjiru or Crab gravy Chawanmushi.
Besides a staple of flavoured rice options, MUSUBI also offers a delicious Steamed Iberico Pork Shabu Shabu ($13.80) that has a good fat to meat ratio that melts in your mouth. Noodle dishes are available as well with their Hotate Tomato-koji Udon ($15.00) and Shoyu-koji Beef Niku Udon ($13.50) that are perfect for rainy days.
At MUSUBI, enjoy a greater variety from steamed to grilled, cold to fried Japanese tapas options as well. The Steamed Ika Shu Mai ($7.80, 4pcs), Salmon & Hotate Wasabi ($7.50), Goma Tofu with Crab Gravy Sauce ($10.00) and Lemon-koji Karaage ($8.00) comes highly recommended to share with a friend or two.
Pair your food and tapas with a selection of speciality drinks such as the MUSUBI Lemon-koji Sour ($6.00) or SUI Gin Lemon Soda ($8.00) which has a refreshing kick and citrus-y flavour. Other drinks to note include their Lemon-koji Premium Malt’s ($6.00), and Sake (from $25.00 for 300ml) for the perfect pairings with their hearty dishes.
If you prefer non-alcoholic beverages are also available. Hot drink options include the Japanese Fukamushi Tea ($4.00), Sen Cha with Basil ($4.00) and DIY Matcha ($4.00). If you prefer a cold drink instead, we recommend the Amasake Booster (from $7.50) with bright flavours of Green Apple, Mango and Mix Berry.
It contains over 100 kinds of beneficial nutrients and is rich in vitamins that promotes gut health, boosts immunity, improves blood circulation and skin firmness among others. This is a must try drink with many health benefits for all ages.
There is always space for dessert and do remember to leave some room for the Homemade Kokuto Pudding ($5.00) or the refreshing MUSUBI Lemon-koji Sorbet ($4.00). Green tea lovers should get the Matcha Burnt Cheese Cake ($8.00) for an earthy version of the classic cheesecake that goes great with a cup of coffee or tea.
So what are you waiting for? Delight in authentic dishes from Japan at MUSUBI Japanese Tapas & Seiro Gohan with a delightful selection of signature dishes throughout the day by visiting their restaurant at JEM today!
Address: 50 Jurong Gateway Rd, JEM #04-13/14, Singapore 608549
Opening Hours: 11am – 10pm daily
Website: www.musubi.com.sg
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