Missed the beloved Vietnamese streetside tradition of charcoal grilling different meats on sticks? Get reacquainted with Vietnamese cuisine with Mrs Pho as they return back to their roots. Their first outlet at Beach Road has re-opened a 3 minute walk away at Bussorah Street with plenty of good food to choose from.
Ready for a new scene with 1 for 1 grilled items for their reopening promotion from 3rd to 18th November 2021, Mrs Pho will be showcasing more than 20 specialty charcoal-grilled dishes.
Be spoilt for choice and thrilled by the grill while enjoying iconic elements of Vietnamese street-style décor as you feast on these delicious sticks. We assure you that one will never be enough.
Don’t miss out on the seven outlet-exclusive items at Mrs Pho Bussorah Street such as the Japanese Shiitake Mushroom Glazed With Ginger Sauce ($3.90) and Vietnamese Street-Styled Corn ($3.90).
With plant based options being all the rage at the moment, wait till you try the Mamma’s Impossible™ Grilled Meat Skewer ($7.90) which features Impossible™ Meat’s new pork edition, marinated with aromatics of lemongrass, shallots and peppercorn (only available from 18 November).
Other outlet exclusives include Spicy Grilled Chicken ($4.50), Spicy Chicken Banh Mi on Grill ($7.90), Mountain Style Beef on Skewers ($7.90) and Grilled Pork Breast in Vietnamese Style ($7.90).
The classics that are available at all outlets include the Honey Glazed Chicken ($3.90), the Iberico Pork Belly ($5.90) and Lemongrass Beef Sticks ($6.90) that are marinated well before being skillfully cooked to the right doneness to retain its char on the outside and juiciness on the inside.
After downing so many sticks of meat, if that doesn’t fill you up, Vietnamese grilled seafood options are available as well such as the barbecued Goby Fish ($9.90), Tiger Prawns ($12.90), Baby Octopus ($14.90) in Vietnamese style chilli, as well as Mussels ($14.90) and Scallops ($15.90).
Healthy is not a word one associates with BBQ but there are also enticing greens such as a ginger sauce glazed King Oyster Mushroom ($5.90), juicy Zucchini with Mountain Style Spices ($2.90), and Fermented Beancurd Glazed Lady’s Finger ($3.90) that you can choose from. We would recommend the Mrs Pho Style BBQ Cauliflower ($3.90) that comes with a special spicy green peanut sauce that will make you rethink how you perceive cauliflower.
A restaurant cant be called Mrs Pho without their titular dish. Enjoy a deluxe version of Pho at Bussorah Street with the Premium Short Rib Pho ($19.90) that comes with a 36-hour sous vide short ribs marinated in a custom-made spice rub, served alongside silky smooth rice noodles in a heartwarming beef broth.
The popular Wagyu Pho ($14.90) also sees its recipe improved, made doubly indulgent with premium beef from Japan. Add on a side serving of Beef Tendon Bowl ($5.50) for the ultimate beef pho experience.
With BBQs at East Coast Park that seem to be part of a distant past at the moment, check out Mrs Pho to enjoy 1 for 1 deals and more. For more information, check out their website, Facebook or Instagram for the latest updates.
Mrs Pho Bussorah Street
Address: 73 Bussorah Street, Singapore 199486
Opening Hours: Daily, 11am to 10pm (last order 9:30pm)
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