Kway Chap is a traditional Chinese dish that is popular in Singapore, Malaysia, and other parts of Southeast Asia. It is a hearty dish that is made up of flat rice noodles (kuay teow) served in a thick, savory broth that is often made from pork bones and other ingredients.
Each hawker sells a different iteration of it throughout our little red dot which may or may not suit your palates but here some of our top recommendations that we think you should try.
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Ah Nian Braised Duck Rice
Ah Nian Braised Duck Rice & Kway Chap is a popular hawker stall located in Upper Cross Street. The kway chap here is served in a rich, flavorful broth that is made from pork bones, garlic, and other spices. The broth has a deep, meaty flavor that is complemented by the tender slices of braised duck that are served alongside the noodles. The dish is garnished with fresh herbs and served with a side of spicy chili sauce that adds a nice kick of heat to the dish.
Tasting Notes: This kway chap is all about the broth. The rich, savory broth is the star of the show, and it is perfectly complemented by the tender, succulent braised duck. The fresh herbs and chili sauce add a nice burst of flavor and heat, respectively, that balance out the dish.
Expected Damage: $4.50 onwards
Address: Upper Cross St, Block 34, Singapore 050034
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Song Fa Kway Chap
If you’re on the lookout for a hearty and pocket-friendly meal, Song Fa Kway Chap has got you covered. For just S$6+, you can enjoy their Kway Chap Set for 1, complete with ample servings of braised intestines, pork belly, tau pok, braised egg, and more. This satisfying and comforting dish is sure to hit the spot without breaking the bank.
Tasting Notes: The broth was filled with a deep, complex flavor that is perfectly balanced with the tender, succulent braised duck and crispy pork belly. The fried tofu adds a nice textural contrast to the dish, and the kway teow noodles are perfectly cooked and absorb the rich broth beautifully.
Expected Damage: Set for 2 at $11.50
Address: Northshore Plaza 1 #02-22, 407 Northshore Dr, 820407
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Lao San Kway Chap
The kway chap here is served in a claypot, and the broth is made from a combination of pork bones, herbs, and spices. The broth has a slightly sweet flavor, and is lighter and less rich than some of the other kway chap broths on this list. The kway teow noodles are perfectly cooked, and the dish is served with tender, succulent pieces of pork belly and braised duck.
Tasting Notes: This kway chap has a lighter, more delicate flavor than some of the other dishes on this list. The broth is slightly sweet and has a pleasant herbal flavor that is perfectly complemented by the tender meat and perfectly cooked noodles.
Expected Damage: Set for 2: $14
Address: 232 Ang Mo Kio Ave 3, Singapore 560232
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Quan Lai Kway Chap
If you’re a night owl residing in MacPherson, chances are you’re already familiar with Quan Lai Kway Chap. This supper spot, located within “Sin Fong Restaurant,” keeps its doors open until the wee hours of 3am. The restaurant is renowned for its flavorful broth, which boasts a robust blend of spices and herbs. Despite its savoriness, the soup is not overpoweringly salty.
In addition to the usual assortment of pig intestines, pork belly, taupok, tofu, fishcake, and egg offered in the braised platter, Quan Lai Kway Chap also serves up a generous portion of duck meat cooked in the Teochew style. While some may find the duck slices on the blander side, the dish’s thick braising sauce is sure to satisfy those who enjoy a heartier flavor.
Expected Damage: $12 per pax
Address: 558 MacPherson Rd, Singapore 368232
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Heng Kee Kway Chap
Heng Kee Kway Chap is a popular hawker stall located in the Sims Ave neighborhood. The stall is known for its delicious and affordable kway chap, served in a savory broth that is often made from pork bones and other ingredients.
Tasting Notes: The broth at Heng Kee Kway Chap is rich, savory, and slightly sweet. It is made from a combination of pork bones, soy sauce, and other ingredients, and has a deep, complex flavor that is sure to satisfy your taste buds. The broth is well-balanced, with just the right amount of saltiness and sweetness.
Expected Damage: $5-$10
Address: 45 Sims Dr, Block 45, Singapore 381045
The tender and flavorful meats, chewy noodles, and other ingredients make each bowl of kway chap a hearty and satisfying meal. Whether you prefer a classic bowl of kway chap or one with a modern twist, these five kway chap stalls are sure to delight your taste buds and leave you feeling satisfied. Be sure to try them all and discover your own favorite kway chap!
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