With spring comes the popular and one of the cutest holidays yet, Easter. This weekend, spend some quality Sunday family time at these restaurants that are offering Easter-inspired specials meals or buffets for everyone.
Celebrate a joyful Easter over an extravagant champagne brunch buffet with JW Marriott’s Easter-rific Sunday Champagne Brunch at Beach Road Kitchen. With free flow Perrier-Jouët champagne available, conversations are bound to be flowing while you feast on an elaborate Italian-themed buffet that includes Alsakan King Crabs, Poached Maine Lobsters, Freshly Shucked Oysters, Seafood Antipasti and more!
The Charcoal grill live station also has Herb Crusted Roasted Lamb Leg and locally farmed Grilled Fish or enjoy an array of savoury and sweet Easter highlights such as the Easter Pâté with Foie Gras and Quail Eggs, Sous Vide Egg with Beluga Lentil and Micros Cress, Hot Cross Buns.
That’s not all! Little ones will be treated to a cracking good time with a unique served to table Easter Egg Hunt as every table is served with a Chocolate Egg Piñata with hidden prizes to be won!
- Available on Sunday, 17 April 2022, 12pm to 3pm
Adult $178++ inclusive of free flow champagne, wines, beer and cocktails l Child $68++*For reservations or enquiries, please contact Beach Road Kitchen at +65 6818 1913, email jw.sinjw.dining@marriott.com or visit beachroadkitchen.sg
The Joyous Easter Celebrations @ The St. Regis Singapore lets us revel in a truly indelible celebration. The lavish spread showcases a luxurious Seafood Platter of Freshly Shucked Oysters, Poached Prawns and Alaskan King Crab, and the Easter Brunch Specialty of Caviar Scrambled Eggs with Grilled Sourdough.
Highlights also include Beef Tartare with Soft Egg Yolk and Baby Radish as well as Hot and Cold Entrees such as Crab Salad with Salmon Roe and Gold Leaves as well as Mussels “Marinière Style”, Chopped Parsley, Shallot and White Wine.
The Easter Sunday Champagne Brunch is complete with a choice of Main Course Plates de Resistance featuring Oven Roasted Rack of Lamb with Mint Pesto and Eggplant Caviar before concluding with a parade of sweet treats via Brasserie Les Saveurs’ signature dessert trolley.
- Available on Sunday, 17 April 2022, 12:00 PM – 2:30 PM
$208.00++ per person with flow of Barons de Rothschild Brut NV – Champagne
$188.00++ per person with flow of Sommelier’s Choice – Wines
$178.00++ per person with flow of Cocktails
$148.00++ per person with flow of Non-alcoholic Beverages (soft drinks, juices, freshly brewed coffee and tea)*For reservations and enquiries, please contact Brasserie Les Saveurs at +65 6506 6860, email bls@stregis.com, or visit brasserielessaveurs.com.
Celebrate Easter Sunday with an indulgent brunch affair at The Ritz-Carlton, Millenia Singapore. Look forward to themed culinary delights such as deviled eggs with sea urchin; char grilled lamb rib with spring vegetables and espresso sauce; hot cross buns and a selection of chocolate eggs.
Furthermore, stand a chance to walk away with gift certificates for lunch at Colony or afternoon tea at Republic, during their Easter Egg lucky draw!
- Available on Sunday, 17 April 2022, 12 p.m. to 3 p.m.
$798++ per adult, inclusive of unlimited pours of Champagne Cristal 2013, selected cocktails, house pour red/white wines and draft beer complemented with a serving of Oscietra caviar (30g).
$598++ per adult, inclusive of unlimited pours of Champagne Dom Pérignon 2010, selected cocktails, house pour red/white wines and draft beer.
$228++ per adult, inclusive of unlimited pours of Champagne Barons de Rothschild Réserve Ritz Millésime 2010, Champagne Barons de Rothschild Réserve Ritz Rosé NV, selected cocktails, house pour red/white wines and draft beer.
– Please note that the vintage of the Champagne is subject to change.
*For reservations or enquiries, please contact The Ritz-Carton at +65 6337 8888, email RC-Singaporeleads@ritzcarlton.com or visit ritzcarlton.com
Enjoy a Great Egg-scape @ W Singapore and get cracking with an extensive buffet repertoire. Crustacean delights include Japanese Snow Crab Leg, Freshly-shucked Oysters, Poached Lobster, or drool after a medley of premium cuts such as Roasted Prime Rib, Grilled Lamb Rack with Ratatouille, and Oven-baked Lemongrass Chicken with Green Mango Salad.
Flavour-packed egg dishes such as the Trio Egg Fried Rice, Anda Biryani (Egg Briyani), and Salted Egg Yolk Tiger Prawns are also available and enjoy a sweet happy ending awaits with spoonfuls of desserts.
Hatch a plan to extend the festivities and check-in for an island life retreat with a complimentary guaranteed room upgrade when you Book A Boost.
- Available on Sunday, 17 April 2022, 12:30PM – 3PM | 1:30PM – 4PM
$148++ (Food only)
$208++ (Bottomless Bubbly)*For reservations or enquiries, please visit these links for table reservations or room reservations.
Celebrate a fun-filled Easter weekend at The Dining Room located in Sheraton Towers Singapore. With a decadent feast that awaits, you can expect wagyu scotch egg with truffle hollandaise, aburi garlic egg mayo salmon, slow-roasted grass-fed prime rib with rosemary sauce, cherry-glazed semi bone-in gammon ham, beer battered halibut fillet, lemon garlic river scampi pasta and more!
For desserts, indulge in handcrafted Easter-themed treats such as chocolate hazelnut bird’s nest cake, ivory mango egg yolk, and cheese tart. Kids will also get treated to an Easter special ice cream bowl so bring your family down for a fun and fulfilling weekend.
- Available on Sunday, 17 April 2022
$98++ per adult, $38++ per child (6-12 years old)
*For reservations and enquiries, please call The Dining Room at 6839 5621.
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