Although there has been a flurry of changes, reactions and memes in response to Malaysia’s chicken export ban, there’s no need to overreact—most stores will continue operations as per normal and will still offer their usual chicken dishes, though possibly at slightly higher prices. Here are 7 restaurants still serving up delicious poultry for your enjoyment through these tough times!
1. Sing Swee Kee
Known for their authentic take on traditional Hainanese Chicken Rice and other Hainanese dishes, Sing Swee Kee has launched three new flavours for their Fried Chicken Cutlet Rice ($5.50). Joining the existing Lemon Chicken flavour, they now offer Original, Mala and Curry options.
For the full works, enjoy these new fried chicken cutlets together with Sing Swee Kee’s innovative Hainanese chicken rice balls and in-house chilli sauce!
Outlets:
- Sing Swee Kee Restaurant (Main Branch): 34/35 Seah Street, Singapore 188391
- Toa Payoh HDB Hub Koufu Foodcourt: Blk 500 Lorong 6 Toa Payoh Centre, #02-10, Singapore 310500
- Jurong Point Kopitiam Foodcourt: 1 Jurong West Central 2, Jurong Point, #03-42, Singapore 648886
Lazy To Head Out? Order Delivery In!
Here are some restaurants you can not only dine in at but also order delivery via Oddle Eats! Whether you’re looking to head out this June holiday or have a quiet day in, there’s still chicken for you to eat.
2. Arnold’s Fried Chicken
Serving up what some believe is the best fried chicken in Singapore, Arnold’s Fried Chicken has options like their 2 Piece Meal ($8.90+) accompanied by fries and coleslaw. For larger groups, there is the Variety Feast (for 5 pax) ($52.20+) and the 10 Piece Chicken Chest ($35.20+).
3. Monga Fried Chicken
Monga is known for their thicker-than-usual chicken fillets which are marinated with honey and dipped in batter instead of dry flour. There are three different flavours of fried chicken fillets in Singapore: The King, which is dusted with original salt and pepper seasoning; Hot Chick, which is dusted with chilli paprika powder hand-made from Anaheim peppers; and The Taiker, which is dusted with Japanese sauce and seaweed powder imported from Okinawa. The cutlets are available as a set with drinks and fries ($13.10).
4. ChopS! Grill & Sides
Sink your teeth into a Signature Grilled Chop ($9.90+) or opt for a locally-inspired Ha Cheong Chicken (Single) ($9.90+). Each main comes with 2 side dishes, with favourites like Cheesy Mac or Crispy Fries to choose from.
5. Jinjja Chicken
Enjoy Korean fried chicken and customise it to your heart’s content at Jinjja Chicken—choose between wings and drumsticks, pair it with fries or rice, and select your favourite sauce. With Soy Garlic, the sweet-and-spicy Yangnyeom, and mouth-numbing Monster sauce to choose from, there’s something for everyone with different spice tolerances! Consider the Chicken Wings Bap ($8.50+) for a meal with rice, or the Jinjja Wings ($8.90+) so customers can enjoy fries at the same time.
6. Jollibee Singapore
Jollibee Singapore is another contender for the best fried chicken in Singapore. Treat yourself to a delicious 1pc Chickenjoy Spaghetti Value Meal ($8+) for an affordable combination of juicy fried chicken and spaghetti. For an even fuller meal, go all-out with the 2pc Steak & Joy Value Meal ($11.25+)! Not only does it have 2 pieces of crispy chicken goodness, eaters also have a taste of their yummy Burger Steak. And of course, each meal comes with their signature savoury gravy.
7. Soup Restaurant
Soup Restaurant’s most popular dish is undoubtedly the Samsui Ginger Chicken ($25.90 for S, $48.90 for L). Beautifully arrayed with sliced cucumbers, the chicken is steamed simply with minimal seasoning. It is best consumed dipped in the accompanying fragrant and piquant ginger sauce. Cocoon the chicken within a slice of lettuce for an extra crunch!
Head down to any of these stores or order online at https://eats.oddle.me/!
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