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4 Dessert Cafes And Restaurants To Sweeten Your Day

Satisfy your sweet tooth at these dessert cafes and restaurant and indulge in some of their delectable offerings.

by Fanisyah Effendi
July 27, 2021
Reading Time: 3 mins read
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I can never get enough of desserts. Desserts just makes me happy – okay but do not binge eat desserts! From cakes to waffles, there are so many different types of desserts here in Singapore. Whether you love the old classics like ice kacang or modern ones like eclairs, there is always a dessert for everyone.

DESSERTS: There are plenty of dessert cafes and restaurants here in Singapore
Image Credits: Boston Market Launches New Dessert Platform. (2021, April 19). QSR Magazine.

Here in Singapore, we have so many dessert cafes and restaurants. Each of these spots serve their own unique creations, ready to be indulged!

Tarte by Cheryl Koh

Tarte is led by award-winning pastry chef Cheryl Koh and it took Singapore by storm when it opened its outlet in Shaw Centre in 2015. The cafe offers a wide selection of pastries to choose from to suit the occasion.

TART BY CHERYL KOH: Tarte is led by award-winning pastry chef Cheryl Koh offering some of the best desserts in Singapore
Image Credits: Tarte by Cheryl Koh

You can expect a selection of tarts (as suggested by the name) and other desserts along with savoury pastries as well. Some of the tarts include Dark Chocolate ($7.50), Roussillon Apricot ($12.50) and Cherry Crumble ($10.50).

MENU: It offers a wide range of tarts such as Dark Chocolate and more
Menu Item: Dark Chocolate Tart | Image Credits: Tarte by Cheryl Koh

Indulge in other desserts such as White Nectarine Tarte Fine ($16.00), Crème Caramel ($15.00) and Grand Marnier Souffle ($18.00) or opt for their savoury pastries for a light brunch such as Broccolini and Ricotta Cheese Quiche ($12.50) and Croque Monsieur ($18.00).

Head over to Tarte or place your orders online via their website now to indulge in delicious desserts and pastries.

Tarte by Cheryl Koh Outlets:

  • Shaw Centre: 1 Scotts Road, #02-05, Singapore 228208

Operating Hours: 11.00am – 8.00pm daily

  • Raffles City: 252 North Bridge Road, #B1-46, Singapore 179103

Operating Hours: 11.30am – 9.00pm daily

Cake Spade

Are you a huge fan of cakes? Well, Cake Spade has all the different types of cakes you could possibly think of! Established in 2013, Cake Spade operated as a daily cake store, serving cakes light enough to be enjoyed as a daily treat.

CAKE SPADE: Cake Spade was established in 2013 and was operating as a daily cake shop
Image Credits: Cake Spade

Some of cake flavours include Lychee Rose Cake ($8.50), Mississippi S’mores Cake ($8.90), Cookies & Cream Red Velvet Cake ($8.50) and Chocolate Blackout Cake ($8.50). Cake Spade also offers cheesecakes such as Baileys Irish Cream Cheesecake ($13.50) and Strawberry Tofu Cheesecake ($7.90).

CHEESECAKE: Indulge in their smooth and creamy cheesecake such as Strawberry Tofu Cheesecake and more.
Menu Item: Strawberry Tofu Cheesecake | Image Credits: Cake Spade

Other desserts and sweet treats offered are Cupcakes (from $4.80), Brownies (from $5.50) and Tarts (from $9.50). Head over to Cake Spade or place your orders via WhatsApp at 85858660 now!

Cake Spade: 83 Tanjong Pagar Road, Singapore 088504

Operating Hours: Monday – Thursday: 12.00pm – 10.00pm | Friday – Saturday: 12.00pm – 10.30pm

Butter Studio

Butter Studio was founded upon the belief that every milestone in life is always worth celebrating. They are dedicated to honour the tradition of artisan handsome goodness while infusing local and playful spin on home-style bakes.

BUTTER STUDIO: Have a taste at their cakes or make your own to suit the occasion
Menu Item: Salted Caramel Red Velvet Cake | Image Credit: Butter Studio

Their menu includes a wide selection of desserts such as tarts, cheesecakes and gelato. Some of their tarts include Sea Salt Nutella ($6.90), Raspberry Frangipane ($6.90) and Speculoos Cream Cheese ($6.90).

MENU ITEMS: Try their Basque Burnt Cheesecakes such as Marble and Biscoff Burnt Cheesecake
Menu Item: Basque Burnt Cheesecake | Image Credit: Butter Studio

If you love Basque Burnt Cheesecakes, try their Marble Burnt ($6.90) or their Biscoff Burnt ($6.90). You can also get their whole cheesecakes for $48.00. Other desserts include Summer Time Love ($10.90), Give Me S’mores ($10.90) and Fudgey Brownie Sundae ($11.90).

Head down to Butter Studio or place your orders via their website now!

Butter Studio: 147 Jalan Besar, Singapore 208865

Operating Hours: Wednesday – Thursday, Sunday – Monday: 11.00am – 8.00pm | Friday – Saturday: 11.00am – 9.00pm (Closed on Tuesday)

Creamier Handcrafted Ice Cream and Coffee

Creamier is dedicated in its mission to make well-crafted ice creams and coffees that are affordable for everyone. They offer a selection of 10 ice cream flavours, produced in small batches inside using premium ingredients from around the world.

CREAMIER: Offering a wide range of handmade ice cream flavours and coffee
Menu Item: Roasted Pistachio | Image Credits: Creamier

Some of their best-selling flavours include Mango Passionfruit Sorbet ($16.90), Blue Pea Vanilla ($16.90) and Roasted Pistachio ($16.90). Other flavours include Richest Dark Chocolate Ferrero ($16.90), Rum Raisin ($16.90), Butterscotch Almond ($16.90) and Summer Strawberries ($16.90).

FLAVOURS: Some of their flavours include Summer Strawberry, Roasted Pistachio and more
Menu Item: Summer Strawberry | Image Credits: Creamier

Head over to Creamier Handcrafted Ice Cream and Coffee or place your orders via their website now to enjoy their ice cream from the comfort of your own home!

Creamier Handcrafted Ice Cream and Coffee: 9 Lock Road, Gillman Barracks, Singapore 108937

Operating Hours: Tuesday – Sunday: 12.00pm – 10.00pm | Closed on Monday

Craving for some sweet treats and desserts? Head over to these dessert cafes and restaurants and indulge in some of their delectable offerings or place your orders online now!

 

Tags: Butter StudiocafesCake SpadecakesCreamier Handcrafted Ice Cream and Coffeedessertsice creamTarte by Cheryl Koh
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Fanisyah Effendi

Fanisyah Effendi

An aspiring journalist interested in food and culture.

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